Restaurant Fleur de Neige

  • Maîtres restaurateurs
  • Restaurant de qualité
  • Culinary College of France
  • Chèques Vacances
Hotel-Restaurant
  • Restaurant Fleur de Neige
  • Igloo
  • Igloos
  • Igloo intérieur
  • Igloo intérieur
  • Igloo intérieur
  • Igloo intérieur
  • Igloo intérieur
  • Igloo intérieur
  • Igloo intérieur
  • Igloo intérieur
  • Repas
  • Repas
  • Repas
  • Repas
  • Restaurant Fleur de Neige
  • Repas
  • Repas
  • Repas
  • Repas
  • Repas
  • Repas
  • Restaurant Fleur de Neige
  • Repas
  • Repas
  • Repas
  • Restaurant Fleur de Neige
  • Restaurant Fleur de Neige
  • Restaurant Fleur de Neige
  • Restaurant Fleur de Neige
  • Restaurant Fleur de Neige
  • Restaurant Fleur de Neige
  • Restaurant Fleur de Neige
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Presentation

Discover authentic and creative cuisine, both traditional and modern, based on fresh, local produce, orchestrated by chefs Philippe and Sébastien, a family of hoteliers and restaurateurs for 4 generations.
Fondue with a view!
It's said that fondue tastes better under the Chablais sky! Whether you're enjoying a romantic evening with family or friends, our igloos promise you an unforgettable experience! Treat yourself to the magic of a romantic dinner by succumbing to the charm of our fondue under the stars and the cosiness of the stove and plaids. Dare the unusual and come and dip your bread in the moonlight against an idyllic backdrop of the valley.
From 20/12/2024 to 05/01/2025
Service schedule on Monday and Thursday between 12 pm and 12.45 pm and between 7 pm and 8.15 pm. On Tuesday and Wednesday between 7 pm and 8.15 pm. On Friday between 12 pm and 12.45 pm and between 7 pm and 8.30 pm. On Saturday between 12 pm and 1 pm and between 7 pm and 8.30 pm. On Sunday between 12 pm and 1 pm and between 7 pm and 8.15 pm.

From 06/01 to 07/02/2025
Service schedule on Monday and Thursday between 12 pm and 12.45 pm and between 7 pm and 8.15 pm. On Friday between 12 pm and 12.45 pm and between 7 pm and 8.30 pm. On Saturday between 12 pm and 1 pm and between 7 pm and 8.30 pm. On Sunday between 12 pm and 1 pm and between 7 pm and 8.15 pm.
Closed Tuesday and Wednesday.

From 08/02 to 09/03/2025
Service schedule on Monday and Thursday between 12 pm and 12.45 pm and between 7 pm and 8.15 pm. On Tuesday and Wednesday between 7 pm and 8.15 pm. On Friday between 12 pm and 12.45 pm and between 7 pm and 8.30 pm. On Saturday between 12 pm and 1 pm and between 7 pm and 8.30 pm. On Sunday between 12 pm and 1 pm and between 7 pm and 8.15 pm.

From 10/03 to 06/04/2025
Service schedule on Monday and Thursday between 12 pm and 12.45 pm and between 7 pm and 8.15 pm. On Friday between 12 pm and 12.45 pm and between 7 pm and 8.30 pm. On Saturday between 12 pm and 1 pm and between 7 pm and 8.30 pm. On Sunday between 12 pm and 1 pm and between 7 pm and 8.15 pm.
Closed Tuesday and Wednesday.
Labels, Chains, Guides
  • chains :
    • Maîtres restaurateurs
    • Restaurant de qualité
    • Culinary College of France
  • Guide classification :
    • Michelin
    • 2 toques 2023
General information
  • categories :
    • Traditional cooking
    • Bistro restaurant
  • Specialities :
    • Cheese specialities
    • French Regional Cuisine
    • Offers
    • specialities
  • Period :
    • Autumn
    • Winter
    • Spring
  • capacity :
    • 3 room(s)
    • 90 Max. seating
    • 80 Max. seating on terrace
Equipment
  • Leisure facilities :
    • Bar
    • Play area
  • Exteriors :
    • Garden
  • Interior facilities :
    • Toilets
    • Baby chair
    • fireplace
  • Accessibility criteria for people with reduced mobility :
    • Accessible for self-propelled wheelchairs
  • Futher informations :
    • Name of the cook chef Philippe et Sébastien Trincaz
Proposed service(s)
  • Help for client/practical :
    • Wi-fi
  • Parking :
    • Car park
    • Private parking
    • Covered car park
    • Free car park
  • Services :
    • Pets welcome
  • Restaurants :
    • Restaurant
    • Buffet meal
    • Restaurant for children
    • Takeaway/cooked dishes
  • Services :
    • 100 people max per group

Tarifs

  • Payment methods :
    • Bank/credit card
    • Chèques Vacances
    • Cash
We also suggest...
Contact us
Restaurant Fleur de Neige
564 route de Vonnes
74390
Châtel
mail / message
Phone : +33 4 50 73 20 10
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  • Spoken language(s) :
    • English
    • French
    • Polish

Location