Céleri-rave, Abondance, vinaigrette de sapin et mousse d’Abondance,céleri branche et miel de sapin

A recipe proposed by Hubert Chanove
  • Céleri-rave, Abondance, vinaigrette de sapin...

Presentation

Practical informations
  • Key products used :
    • Key products used Fromage Abondance, céleri
  • Time of completion :
    • From 1 to 2 hours
  • Difficulty levels :
    • Medium
  • Number of people served :
    • 8 people
  • Type of dish :
    • Main course